The Family Foraging Kitchen C.I.C.

Contact Name: Vix Hill-Ryder

Address:
2 Clinton Terrace
Millbrook
Torpoint
Cornwall
PL10 1EG

The Family Foraging Kitchen C.I.C.

The Family Foraging Kitchen C.I.C.'s Courses

Bee Keeping Course
Bee Keeping Course
In-person course
Cornwall - Next course on 15th May 2021
£40
Join our Apiarist in this fantastic introduction to bee keeping course. Learn how to get started with keeping bees and about their care, get up close and personal with his...
Coppicing course
Coppicing course
In-person course
Cornwall - Next course on 30th January 2021
£40
Coppicing is a traditional woodland management technique that provides a diversity of woodland habitats that benefits a rich diversity of wildlife Aspects covered on the course will include habitats and...
Dry Stone Walling Course
Dry Stone Walling Course
In-person course
Cornwall - Next course on 27th February 2021
£55
Enjoy a practical day in a stunning Cornish Apiary, learning the traditional method of dry Stone walling using a variety of hand tools. At a relaxed pace, this ancient craft...
Foraging & Feasting - Wild Foods, Cookery & Medicines at Maker Heights, SE Cornwall
Foraging & Feasting - Wild Foods, Cookery & Medicines at Maker Heights, SE Cornwall
In-person course
Cornwall - Next course on 11th September 2021
£25
Walking at a gentle pace upon a variety of easy terrains, we’ll explore the beautiful Rame Peninsula in SE Cornwall, learning the wild plants and seaweeds that can be used...
Foraging & Feasting – Wild Foods, Cookery & Medicines at Wacker Quay, SE Cornwall
Foraging & Feasting – Wild Foods, Cookery & Medicines at Wacker Quay, SE Cornwall
In-person course
Cornwall - Next course on 24th March 2021
£25
Walking at a gentle pace upon a variety of easy terrain, we’ll explore the beautiful Wacker Quay in SE Cornwall, learning the wild plants growing along the esturay, hedgerow and...
Foraging & Feasting Hedges, Edges, & Woodland
Foraging & Feasting Hedges, Edges, & Woodland
In-person course
Cornwall - Next course on 14th April 2021
£25
Foraging & Feasting on The Minnadhu, Cornwall exploring the coastal Hedges, Edges & Woodland! This is a a 3 hour guided walk with our expert forager, Vix Hill-Ryder. Learn the...
Foraging and Cookery - Edible Seaweeds & Coastal Plants at Kingsand, SE Cornwall
Foraging and Cookery - Edible Seaweeds & Coastal Plants at Kingsand, SE Cornwall
In-person course
Cornwall - Next course on 10th February 2021
£25
Learn the Edible Seaweeds of Coastal Cornwall and How to Cook them into Delicious Recipes. This course will see you learning about the surprisingly abundant varieties of seaweed along the...
Hazel Hurdle Fence Making
Hazel Hurdle Fence Making
In-person course
Cornwall - Next course on 6th March 2021
£50
Hurdles are traditional fence panels that have been used for a variety of different functions over the years, from animal enclosures to walls of houses. This course will give you...
Straw Skep Weaving
Straw Skep Weaving
In-person course
Cornwall - Next course on 10th April 2021
£40
Come and learn the traditional craft of skep-making on the beautiful Horsepool Apiary on the Antony Estate in SE Cornwall. A skep is a traditional straw or reed bee-hive, one...
Traditional Cornish Hedging Course
Traditional Cornish Hedging Course
In-person course
Cornwall - Next course on 13th February 2021
£50
The main attraction of the Cornish landscape is the pattern of small fields enclosed by hedge-banks, usually made of or faced with stone gathered locally. These hedges are our largest...
Whittling for Beginners
Whittling for Beginners
In-person course
Cornwall - Next course on 8th May 2021
£30
Using hand-carving techniques and deveoping whittling skills, our expert craftsman, Robbie, teaches you have to create tools and designs with only a log and a knife. This course will guide...
Wild Food Mentoring
Wild Food Mentoring
Live online course
- Next course on 20th January 2021
£20
To continue a foraging education during lockdown, the Family Foraging Kitchen team have created online wild food mentoring sessions! Each session is one-on-one with our foraging expert, Vix Hill-Ryder, held...