Wild Greens course - half day wild foray!
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About the Course
Join me, Jade Mellor, a professional forager for nearly ten years and owner of foraging business Wild Pickings for a Spring foray!
Its the time for fresh and tasty wild greens which are packed with vitamins and full of goodness. We will begin the day with a stroll around Cardigan’s lanes learning about and gathering a rich variety of edible seasonal leaves. Bring a basket or something similar to carry your harvest and we will finish off the day in Small World Theatre’s kitchen turning them into a delicious wild pesto to take home.
If booking with a CraftCourses voucher for part or all of the course fee, please fill in the contact form above or telephone us. Your voucher code must be provided at the point of booking.
What's included in the price?
Pesto and refreshments are included in the price
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Course Start Dates
Course dates are flexible; please get in touch for the next available date.
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