Seasonal foraging walk - introductory

Foraging walk
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Description

Here’s a chance to immerse yourself in nature whilst learning to forage along the way.

First, you’ll get into the mindset of a forager, before heading out to discover the vast array of wild edibles lying all around us, including mushrooms, berries and nuts.

You’ll leave with a knowledge of foraging, having learnt about the different ways you can eat and cook with wild ingredients and where to find them.

The experience lasts for 1.5 hours.

Location: Private woodland near Wraxall in Bristol towards Somerset, specific meeting point to be given on booking.
Parking available.
Age 16+

What should I bring?
Come along wearing comfortable shoes and appropriate clothes for the weather.

You may like to bring something to take notes on – whether that’s your phone, a camera or a notepad. You could even sketch some of the things that you see.

Please bring a drink and snacks for yourself for the walk to keep you going.

Hand sanitiser

This workshop is also available to book for a private group. Please get in touch if this is of interest.

Covid-19 information
We will continue to check the UK guidelines and adjust things where necessary. Please have a read of the terms and conditions for full details. This workshop will be limited to 15 people and you must not have a group booking of more than 6 people.

Cancellation and a full refund can be obtained up to 8 weeks before the course starts. Start dates may be amended on request.

What's included in the price?

- foraging walk with foraging expert
- samples (if covid-19 risk assessment allows)

Maker

Hannah Morris at Wild Folk

Venue

Brown Rock Farm (187 Clevedon Road)
Tickenham
Clevedon
Somerset
BS21 6RT

Suitable for

  • Adults
  • Intermediate level
  • Parking provided
  • Seniors
  • Suitable for beginners
  • Teenagers

Duration

1½ hours (11:00am to 12:30pm)

Price

£25

The course doesn’t currently have live dates

Contact the tutor for more information

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