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Bread Making Workshop in Shropshire

Bread Making Workshop in Shropshire

Duration: 1 day

Price: £80

Run by: Marie Gibson
at Fordhall Community Land Initiative


Fordhall Farm
Tern Hill Road
Market Drayton
Market Drayton

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About the Course

This hands-on course is aimed at everyone fro beginners to improvers. It is the ideal way of getting to grips with all the essentials and learning the art of slow baking.

The end result will be that you go away with a number of delicious loaves to take home from the onsite bakery, along with the confidence to recreate the process at home.

The course is delivered in a friendly and fun way and includes a delicious organic lunch from the team in Arthurs Farm Kitchen.

To book please call us on the number above

If booking with a CraftCourses voucher for part or all of the course fee, please fill in the contact form above or telephone us. Your voucher code must be provided at the point of booking.

What's included in the price?

All materials and a light lunch are included

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Course Start Dates

Course dates are flexible; please get in touch for the next available date.

  • Suitable for beginners
  • Teen friendly