Artisan Bread and Scones Making: A 'Quirky Workshop' near Penrith at Greystoke Cycle Cafe at Ullswater
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About the Course
Click through top left hand link to our own website to see remaining 2017 Quirky courses and by using the 'keep me posted' icon you will receive the new 2018 course list when it is released in early November. Many of our early courses get booked up for Christmas presents.
Scrumptious Scone Making Day with Gillian Harris: Seduce your guests with the homely warmth of fresh country baking!
10am to 2.30pm.
This is a lovely Hands On traditional Baking day in the Greystoke Cycle Cafe farmhouse kitchen. Gill has been baking all her life and will teach you all she knows about scone making, sharing her favourite recipes with you and providing all the ingredients. You will start with a basic scone recipe and then move quickly on to make some 2 or 3 further batches of whatever you choose, savory or sweet. Baking will be done using the Cycle Cafe oil fired Aga and a special commercial fan oven we bring in for these classes.
By the end of the day you will have made many scones - enough to take home and stock up your freezer . Next time your guests arrive you'll think nothing of getting your baking pinny on and rustling up a mix and soon you'll be pulling fresh scones from the oven to accompany their cup of tea.
If you wish to receive NEW course programme emails as soon as they are released (a week or so before being put onto various other websites) please use the 'Stay in Touch' icon at the top of each webpage on OUR WEBSITE (link above) to join our database. Many of our early courses get booked up for Christmas presents.
If booking with a CraftCourses voucher for part or all of the course fee, please fill in the contact form above or telephone us. Your voucher code must be provided at the point of booking.
What's included in the price?
All ingredients, Welcome drinks : fresh coffee & home made biscuits, a lovely 2 course Aga lunch served in our farmhouse kitchen or outside in the Greystoke Cycle Cafe Tea Garden as soon as it's warm enough. To finish off the day, a freshly made Cream Tea (including Aga-baked scones, cream and jam).
Our days are considered special treats; many come back time and time again and often combine it with a short break to the Lake District.
We have been hosting and organising 'Quirky Workshops' since 2005 from our friendly family run Cycle Cafe Tea Garden on the northern fringes of the Lake District. All our tutors are carefully hand selected experts and professionals and many considered as leading nationally in their field.
There will be a £10 ingredients charge payable to the tutor on the day.
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Course Start Dates
Course dates are flexible; please get in touch for the next available date.
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