Food: bread making courses

Artisan bread and scones making: a 'Quirky Workshop' near Penrith at Greystoke Craft Garden & Barns at Ullswater

Platinum AWARD

(2)

Artisan bread and scones making: a 'Quirky Workshop' near Penrith at Greystoke Craft Garden & Barns at Ullswater

In-person course

Cumbria - Next course on 8th July 2020

£75

Covid19 update: offering over 100+ courses in Cumbria & the Lakes, we hope to resume all 'in person' courses in late July 2020. During lock down, we've upgraded a listed barn into a beautiful spacious workshop studio, enabling courses to take place with 2m distancing, hand washing and two staircases. It's possible usual catered lunches may not be included for summer courses, depending on circumstances at the time. ABOUT THE WORKSHOP: On this lovely combined baking day of artisan bread and scone making you should be able to make three...

Silver AWARD

Let's start! Mastering sourdough starters

In-person course

Dorset - Next course on 8th July 2020

£35

Go from beginner without any experience to expert in 3.5 hours, or your money back. No quibbles. No questions. No catches. This event is hosted at the comfortable and quirky 'Skittle Alley' at 'The Coach & Horses' in Wimborne, Dorset. I'm Sharon Roberts, sourdough expert, author, chef and founder of Learn Sourdough. On this highly acclaimed event, I explain step-by-step the entire process of how to create a powerful, high performance starter from start to infinity. You need one of these to make authentic sourdough bread. This compelling workshop is...

Silver AWARD

Live on Zoom Video Conferencing: 'Let's start! Mastering sourdough starters'

Live online tuition

£35

This event is a live, interactive webinar on ZOOM video conferencing. Learn in the comfort of your own home, go from beginner without any experience to expert in 3.5 hours, or your money back. No quibbles. No questions. No catches. I'm Sharon Roberts, sourdough expert, author, chef and founder of Learn Sourdough. On this highly acclaimed live ZOOM webinar, I explain step-by-step the entire process of how to create a powerful, high performance starter from start to infinity. I explain more about ZOOM at the end of this page. We...

3 day residential bread and wine retreat

In-person course

Cambridgeshire

£585

The dream pairing Enjoy wine workshops interspersed with sourdough breadmaking sessions over the course of 3 days at the White Cottage Baking School in the heart of rural Cambridgeshire. We will start at the very beginning and cover all the basics regarding bread making and wine tasting. We will taste/drink over 20 wines, eat a lot of our own homemade bread, and enjoy some relaxed tasting sessions in the kitchen or outside in the cottage garden. You will return home capable and confident - reading a wine list, selecting wine...

Bronze AWARD

(1)

Artisan Bread Classes

In-person course

Gwent - Next course on 8th July 2020

£120

Rachael Watson is a home taught baker and a local GP. In her one day classes she will share her knowledge, skill and enthusiasm for baking beautiful breads from around the world. Finish the day with lunch and a glass of wine in the sunroom. “I had a marvellous time and learnt so much… I loved the course and being in your fabulous home and meeting the fellow bakers… We were amazed that we’d created this wonderful bread… I had the perfect day”

Gold AWARD

(3)

Artisan sourdough & rye day

In-person course

Devon - Next course on 8th July 2020

£175

Sourdough bread is becoming increasingly popular, for the very good reason that it tastes as amazing as it looks, and it hugely beneficial effects on your digestive system. Contrary to popular belief, it doesn't even have to taste 'sour'. It is a natural, wild yeast leaven that can be used to create a huge range of tastes. The Artisan sourdough & rye day is a hands-on workshop devoted to learning how to: * Manage consistently healthy wild yeast starters – both wheat and rye. * Decide which are the best...

Beginners breadmaking workshop- master the basics and have fun learning

Bronze AWARD

(1)

Beginners breadmaking workshop- master the basics and have fun learning

In-person course

Kent

£125

Have fun learning traditional bread making, bake a white bloomer, and local speciality Kentish Huffkins and a wholemeal loaf. Master all the basics of bread making, with lots of hands on experience. Monique will lead the courses. She has been baking bread for many years for family, friends, her self catering cottage guests and a local hotel. This embedded her passion for food and baking, particularly local regional food. Our newly renovated kitchen has a large granite central island where all the baking action takes place. We provide all the...

Platinum AWARD

(2)

Bread and butter

In-person course

Shropshire

£100

Bread and butter course at Acton Scott Historic Working Farm. Join us for a day learning how to make bread and churning your own butter. You will make a selection of loaves using wheat and spelt flour, watch the farm’s dairy maid make butter in the end-over-end churn and then make your own butter using a table top churn. You take home all of your breads, butter and a recipe booklet packed with advice. You will need to bring an apron and a basket to take your loaves home in....

Platinum AWARD

(7)

Breadmaking

In-person course

Shropshire

£100

***UPDATE*** Unfortunately we have had to cancel this course, if you are already booked on you should receive an email from us shortly. (please check your spam folder) Breadmaking course at Acton Scott Historic Working Farm. Join us for a day of breadmaking and learn how easy it is to make your own delicious bread at home. You will try out a range of dough making techniques using wheat and spelt flour, then learn how to shape your dough into loaves. One of your loaves will be baked in the...

Introduction to Breadmaking

In-person course

Cambridgeshire

£110

Join us at White Cottage Baking School, in the heart of rural Cambridgeshire, a few miles down the road from Grantchester and the historic City of Cambridge. All our workshops are run from our 17th Century cottage, a popular venue for photo shoots and foodie gatherings. We offer a range of artisan baking workshops and retreats, but believe in getting the basics right. On this introductory workshop, we teach you the principles of good bread-making, demystifying the whole process into simple manageable stages. We'll give you the confidence to make,...