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Food: baking courses

Artisan sourdough & rye day
Gold AWARD
(3)
Artisan sourdough & rye day
In-person course
Devon - Next course on 26th September 2020
£175
Naturally gluten-free bread baking at The Artisan Bakery School
Gold AWARD
(2)
Naturally gluten-free bread baking at The Artisan Bakery School
In-person course
Devon - Next course on 26th September 2020
£175
Sourdough workshop
Bronze AWARD
(2)
Sourdough workshop
In-person course
Cambridgeshire - Next course on 30th September 2020
£160
Croissants, pastries & brioche: Viennoiserie day at The Artisan Bakery School
Gold AWARD
(1)
Croissants, pastries & brioche: Viennoiserie day at The Artisan Bakery School
In-person course
Devon - Next course on 26th September 2020
£195
Introduction to baking.
Bronze AWARD
Introduction to baking.
In-person course
Dorset - Next course on 8th October 2020
£150
Artisan Sourdough Made Simple
Gold AWARD
Artisan Sourdough Made Simple
Online course
£39.99
Introduction to breadmaking
Bronze AWARD
Introduction to breadmaking
In-person course
Cambridgeshire - Next course on 26th September 2020
£110

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