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Cheese making courses

Cheese making courses, classes and workshops are taught all across the UK. Want to learn the craft of cheese-making? Fancy trying to make your own cheddar, halloumi, mozzarella or mascarpone (not to mention butter)? Learn the secrets of artisan cheesemaking from experienced and expert UK cheese makers

Join Louise Talbot, founder of Cutting the Curd at Honesty Cookery School, for this special hands-on cheese making class in which she will introduce you to the 'alchemy' of turning fresh milk into a variety of cheeses. These will include a Baileys Irish Cream, a fabulous Boursin type blue cheese spread, feta and a Camembert. All your cheeses will be ripe and ready for Christmas entertaining or to create delicious dairy inspired gifts. A variety...

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